2014 Wilderness Aged Shou Mei White Tea

Origin：Fujian

Brewing Guide：
Use 100°C boiling water. Suitable for both steeping and boiling. For Gongfu tea sets, a 10-15 second infusion is recommended for each steep.

Features：

A Decadel Harvest: 2014 Vintage Shou Mei Sourced from high-altitude wild tea gardens in 2014, this aged Shou Mei has undergone a masterful natural transformation over the past 12 years. It has evolved into a mellow, soulful tea characterized by a comforting Jujube (Red Date) fragrance and a grounding medicinal aroma.

The Healing Cup: Rich in aged organic compounds, this vintage white tea is a powerhouse of wellness. It is smooth, thick, and incredibly soothing to the digestive system, making it an ideal companion for daily health maintenance.