2016 Bingdao Ancient Tree Raw Puerh

Origin：Yunnan

Features：

The Queen of Puerh: 2016 Bingdao Ancient Tree Sourced from the legendary ancient tea gardens of Bingdao in 2016, this raw Puerh has reached a beautiful stage of maturity. It is renowned for its exceptionally fine and silky texture (Shui Lu), offering a sophisticated drinking experience that is both powerful and elegant.

The Sensory Experience: The tea liquor is crystal clear and amber-toned, boasting a thick body and a vibrant Cha Qi (Tea Energy). After ten years of aging, it has developed a remarkable mellow richness without any harshness or “dry heat” (Za Zao). It fills the palate with a clean, refreshing sensation and a lingering, honey-like sweetness.

Masterpiece Leaves: The infused leaves (Ye Di) are a testament to their ancient origin: plump, sturdy, and resilient with a natural oily luster. They are meticulously sorted—clean, uniform, and full of vitality.