Tongmu Guan Origin: Super Grade Jin Jun Mei

Origin：Fujian

Brewing Guide：
Use 100°C boiling water. Suitable for both steeping and boiling. For Gongfu tea sets, a 5-10 second infusion is recommended for each steep.

Features：

The Hall of Fame: Tongmu Guan Origin Sourced exclusively from the strictly protected Tongmu Guan core zone within the Wuyi Mountains, this is the definitive expression of Jin Jun Mei. Crafted from rare Wild “Millet Buds” (Xiao Mi Ya)—the tiniest, most concentrated sprouts of the First Spring Harvest—it represents the absolute pinnacle of black tea artistry.

An Unrivaled Wild Soul: Unlike any other, this tea possesses a profound “Wild Rhyme” (Ye Yun)—a deep, grounding energy born from the pristine, untouched soil of the nature reserve. The liquor is a mesmerizing luminous amber, offering a texture that is incredibly fine, silky, and elegantly structured.

Timeless Perfection: This is a tea of “hall-of-fame” caliber. It is clean, vibrant, and incredibly smooth, remaining refreshing and complex even after countless steepings. A classic that simply cannot be replicated, it is a must-have for the serious connoisseur.