Golden Bud Jin Jun Mei

Origin：Fujian

Brewing Guide：
Use 100°C boiling water. Suitable for both steeping and boiling. For Gongfu tea sets, a 5-10 second infusion is recommended for each steep.

Features：

The Pinnacle of Bud Selection: “Bud-in-Bud” Golden Jun Mei Crafted from the rarest Super Grade “Bud-in-Bud” sprouts, this Jin Jun Mei is a testament to meticulous tea artistry. Each leaf is exceptionally slender, tight, and elegant, shimmering with a natural vibrant golden tip that represents the absolute peak of the harvest.

A Luminous Amber Vision: Upon brewing, the tea transforms into a breathtaking golden liquor, crystal clear and radiant. It possesses a magnificent, amber-like glow that is as pleasing to the eye as it is to the palate.

Seamless Perfection: Experience a texture that is truly silk-like (Ru Si). The flavor profile is remarkably mellow, deep, and sweet, with zero astringency. Every sip glides effortlessly, leaving a refined, honeyed aftertaste that defines the standard for world-class black tea.